By Jim Meehan featured in How to Drink French Fluently
An ode to the Cooper Cocktail, this cocktail melds the addition of Dubonnet and adds an herbal, spicy-sweet element to the bittersweet combo of Fernet Branca and St-Germain.
- Add all ingredients to a mixing glass, add ice, and stir mixing glass, add ice, and stir
- Strain into a coupe glass
- Garnish with a lemon twist