Duboureau Cocktail

By Jim Meehan featured in How to Drink French Fluently
An ode to the Cooper Cocktail, this cocktail melds the addition of Dubonnet and adds an herbal, spicy-sweet element to the bittersweet combo of Fernet Branca and St-Germain.

The ingredients

The Method

  1. Add all ingredients to a mixing glass, add ice, and stir mixing glass, add ice, and stir
  2. Strain into a coupe glass
  3. Garnish with a lemon twist

Heritage