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St-Germain
L'HistoireDialoguesRecipesVPB
½ part St-Germain
Top With Brut Champagne, Dry Sparkling Wine or Brut Rosé
Method: Pour ingredients into a chilled fluted glass and stir lightly. Float half a strawberry as a garnish. Drink a toast to the elegance of simplicity and the divinity of les fraises fraîches.

Variation: Experiment with other garnishes. A lemon twist, or raspberries perhaps. Just don't tell the strawberries – you know how jealous they can get..

click to download printable PDF recipe

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