The Montparnasse
 |
| 1½ parts |
Calvados or Apple Brandy |
| ¾ part |
St-Germain |
| ½ part |
Freshly Squeezed Lemon Juice |
| ½ part |
Sauvignon Blanc |
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|
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Method: Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish by floating a wafer-thin apple slice. Resist temptation to regale guests with "wafer-thin" Monty Python impersonations.